Coffee Post-Harvest Handling and Processing Phase II Training Course @ DISADECO Training Center successfully held

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To encourage, educate and enhance the skills and technical knowledge of our local coffee growers, a training on post-harvest and processing was conducted at DISADECO-Diffun on November 4-6, 2021.The three-day…

Continue ReadingCoffee Post-Harvest Handling and Processing Phase II Training Course @ DISADECO Training Center successfully held